Ham Casserole

Directions

1. 1
   Prepare rice as directed on package.
2. 2
   Combine process cheese spread and milk in saucepan and stir over low heat until smooth.
3. 3
   Combine cooked rice, cheese mixture, ham and asparagus, mix well.
4. 4
   Spoon into greased 12x8 baking dish or pan.
5. 5
   Bake at 350 degrees for 25 minutes.
6. 6
   Garnish with almonds and tomato.
7. 7
   NOTE: To toast almonds, spread a single layer of nuts on a cookie sheet.
8. 8
   Bake at 350 degrees for 6-7 minutes.