Ham Casserole

8 ingredients
8 steps

Ingredients

  • 1 (16 oz.) pkg. rigatoni
  • 2 Tbsp. salad oil
  • 1 small onion, chopped
  • 1/3 c. flour
  • 1 qt. milk
  • 1/2 lb. Mozzarella cheese, grated
  • 1 (10 oz.) pkg. frozen peas
  • 1/2 lb. cooked ham, diced

Directions

  1. 1
    Following package directions, cook and drain rigatoni.
  2. 2
    Cook onion in oil until tender.
  3. 3
    Add flour; cook 1 minute.
  4. 4
    Add milk; stir with a whisk.
  5. 5
    Add 1/2 of the cheese and the noodles, then put in peas and ham.
  6. 6
    Mix good and put in casserole dish.
  7. 7
    Top with rest of cheese.
  8. 8
    Bake at 350° for 25 to 30 minutes.

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