Ham Cheddar Biscuits
4 ingredients
1 steps
Ingredients
- 2 1/4 c. Biscuit Baking Mix
- 3/4 c. milk
- 3/4 c. shredded Cheddar cheese
- 1/2 c. finely chopped, cooked ham
Directions
-
1In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets. Bake at 450° for 8 to 10 minutes or until golden brown. Yield: 20 biscuits.
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