Ham Cheese Rolls
8 ingredients
16 steps
Ingredients
- 1 pkg. (24) small dinner rolls (the kind that come in a foil tray; each roll is 1 x 2-inches)
- 1 Tbsp. Worcestershire sauce
- thinly sliced, precooked ham
- 1/2 c. butter
- 2 tsp. mustard
- 1 tsp. poppy seed
- a little grated onion
- Parmesan cheese, grated
Directions
-
1Take
-
2rolls out of the tray and slice them horizontally somewhat
-
3like
-
4you
-
5would split a cake to put filling between the layers.
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6Spread
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7the bottom cut portion with a mixture of the butter,
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8mustard,
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9Worcestershire
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10sauce,
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11poppy seed and grated onion.
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12Spread ham on the mixture.
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13Sprinkle completely with grated Parmesan cheese.
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14Put the second piece back on the rolls. Put
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15in foil pan.
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16Brush top with butter, if you wish. Heat in a 350° oven for 15 minutes or until cheese is melted.
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