Ham & Cheese Rolls
9 ingredients
10 steps
Ingredients
- 1 lb. sliced ham
- 10 oz. grated sharp cheddar cheese
- 10 oz. mozzarella cheese
- 2 pkg. ready to serve dinner rolls
- 1 stick butter
- 1 tbsp. minced onion
- 1 tbsp. prepared mustard
- 1 tsp. poppy seed
- 1 tsp. worcestershire sauce
Directions
-
1Remove rolls from pan and slice in half.
-
2Return bottom of rolls to pan.
-
3Layer ham on top of rolls. Cover with cheddar and mozzarella cheese.
-
4Replace top layer of rolls.
-
5Press down slightly.
-
6Cut into 12 servings.
-
7Melt margarine and add onion, mustard, poppy seed and worcestershire sauce, and mix well.
-
8Pour over top of rolls, spread all over, being sure all rolls have sauce on them.
-
9Let set until topping is dry.
-
10Bake at 350 degrees for 12-15 minutes.
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