Ham Cheesecake Appetizer

Name: Ham Cheesecake Appetizer
Ingredients: 1/2 c. bread crumbs; 1/2 c. half and half; 1 tsp. dry mustard; 1 tsp. salt; 1/8 tsp. ground red pepper; 4 eggs; 3 pkg. (8 oz. each) cream cheese, softened; 1/2 lb. finely chopped fully cooked smoked ham; 2 c. shredded Swiss cheese (8 oz.)

9 ingredients

7 steps

Ingredients

1/2 c. bread crumbs
1/2 c. half and half
1 tsp. dry mustard
1 tsp. salt
1/8 tsp. ground red pepper
4 eggs
3 pkg. (8 oz. each) cream cheese, softened
1/2 lb. finely chopped fully cooked smoked ham
2 c. shredded Swiss cheese (8 oz.)

Directions

1

Grease spring-form pan 9 x 3-inches.
2

Coat sides and bottom with bread crumbs.
3

Spread any remaining crumbs evenly on bottom of pan.
4

Beat half and half, mustard, salt, red pepper, eggs and cream cheese in large bowl on medium speed until smooth, about 5 minutes. Stir in ham and Swiss cheese.
5

Spread in pan.
6

Bake in 325° oven until set, about 1 hour.
7

Cool and refrigerate no longer than 48 hours.