Ham Cordon Bleu

Name: Ham Cordon Bleu
Ingredients: 6 ounces smoked ham; 2 tablespoons horseradish sauce; 6 ounces turkey breast, sliced; 8 slices swiss cheese, each a 4-inch square; 1/4 cup butter; 1/2 cup herb seasoned stuffing mix, crushed

6 ingredients

6 steps

Ingredients

6 ounces smoked ham
2 tablespoons horseradish sauce
6 ounces turkey breast, sliced
8 slices swiss cheese, each a 4-inch square
1/4 cup butter
1/2 cup herb seasoned stuffing mix, crushed

Directions

1

Spread each slice of ham with horseradish sauce, top with turkey slice and cheese.
2

Roll and secure with picks.
3

Brush with melted butter and roll in seasoned crumbs.
4

Place on a baking sheet and heat in a 350F oven for 12 minutes or until cheese just begins to melt.
5

Remove picks, cut into 1/2-inch slices.
6

Serve warm.