Ham Croquettes

10 ingredients
2 steps

Ingredients

  • 4 Tbsp. butter
  • 1 onion
  • 1 c. milk
  • 3/4 c. flour
  • 1/2 tsp. salt
  • 1 Tbsp. sherry wine
  • 2 c. ground ham
  • 2 eggs
  • 1 c. cracker crumbs
  • 1/4 tsp. pepper, ground

Directions

  1. 1
    Cook together the milk, butter, onion, flour, salt and pepper to make a creamy sauce, then add the wine and ham, cook slowly. Afterwards, put it in the refrigerator for 2 hours.
  2. 2
    Then, form the croquettes, using eggs and cracker crumbs and fry them.

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