Ham Deviled Eggs

Name: Ham Deviled Eggs
Ingredients: 6 large hard-cooked eggs; 2 Tbsp. cream cheese, softened; 1 tsp. prepared mustard; 3 Tbsp. cooked ham, finely chopped; 2 Tbsp. mayonnaise or salad dressing; 1 tsp. lemon juice; 3/4 tsp. dried dill weed; 1/8 tsp. salt

8 ingredients

5 steps

Ingredients

6 large hard-cooked eggs
2 Tbsp. cream cheese, softened
1 tsp. prepared mustard
3 Tbsp. cooked ham, finely chopped
2 Tbsp. mayonnaise or salad dressing
1 tsp. lemon juice
3/4 tsp. dried dill weed
1/8 tsp. salt

Directions

1

Slice eggs in half lengthwise and carefully remove yolks.
2

Mash yolks.
3

Add mayonnaise, cream cheese, mustard and lemon juice, stirring until smooth.
4

Stir in ham, dill weed and salt.
5

Spoon or pipe into egg white halves.