Ham Loaf
11 ingredients
12 steps
Ingredients
- 3 lb. ground ham
- 1 lb. ground fresh pork
- 2 eggs
- 1 3/4 c. graham cracker crumbs
- 1 1/2 c. milk
- 1/2 tsp. allspice
- Sauce:
- 1 can tomato soup
- 1/2 c. vinegar
- 1/2 c. brown sugar
- 1 1/2 tsp. mustard
Directions
-
1Pour half of
-
2sauce
-
3over
-
4loaf.
-
5Bake
-
6at
-
7350° for 45 minutes.
-
8Add remaining sauce; baste often.
-
9Bake an additional 45 minutes.
-
10This
-
11can be made into two loaves.
-
12it freezes well. Freeze loaf without sauce and add sauce when used.
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