Ham Loaf

Name: Ham Loaf
Ingredients: 2 eggs; 1 cup milk; 1 cup dry bread crumbs; 1/4 teaspoon pepper; 1-1/2 pound ground fully cooked ham; 1/2 pound ground pork; 1/3 cup packed brown sugar; 1/4 cup cider vinegar; 1/2 teaspoon ground mustard; 2 tablespoons water

10 ingredients

2 steps

Ingredients

2 eggs
1 cup milk
1 cup dry bread crumbs
1/4 teaspoon pepper
1-1/2 pound ground fully cooked ham
1/2 pound ground pork
1/3 cup packed brown sugar
1/4 cup cider vinegar
1/2 teaspoon ground mustard
2 tablespoons water

Directions

1

In a large bowl, beat the eggs; add milk, bread crumbs and pepper. Add ham and pork; mix well. In a shallow baking pan, shape meat mixture into an 8x4-in. oval. Insert a thermometer. Bake at 350° for 30 minutes.
2

Meanwhile, combine glaze ingredients. Spoon over loaf. Bake 40 minutes longer or until the thermometer reads 170°, basting occasionally with glaze.