Ham Loaf Mix

8 ingredients
8 steps

Ingredients

  • 1 (10 oz.) can cream of mushroom soup
  • 1/2 c. bread cubes
  • 1 tsp. dry mustard
  • 1/2 c. sour cream
  • 2 lb. ham loaf mix
  • 1/2 c. finely chopped onions
  • 2 eggs, slightly beaten
  • 3 pineapple slices, halved

Directions

  1. 1
    Thoroughly mix 1/3 cup of soup, meat, onions, bread cubes, eggs and mustard.
  2. 2
    Shape into loaf.
  3. 3
    Press pineapple deeply into the meat.
  4. 4
    Place in shallow baking pan.
  5. 5
    Bake at 350° for 1 1/2 hours. In saucepan, blend remaining soup and sour cream.
  6. 6
    Heat; stir now and then.
  7. 7
    Serve over loaf.
  8. 8
    Makes 6 to 8 servings.

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