Ham ‘N’ Broccoli Hash
5 ingredients
3 steps
Ingredients
- 4 cups frozen O'Brien potatoes
- 2 cups cubed fully cooked ham
- 1/2 teaspoon salt
- 3 tablespoons vegetable oil
- 2 cups fresh broccoli florets
Directions
-
1In a bowl, combine potatoes, ham and salt. In a
-
2, heat oil over medium-high heat. Add potato mixture and flatten with a spatula.
-
3Cover and cook for 2 minutes. Sprinkle with broccoli. Cover and cook 6-8 minutes longer or until potatoes are tender and lightly browned, stirring occasionally. Serve immediately.
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