Ham Pate

Ingredients

• 1/2 lb. fresh ham, ground
• 1/2 lb. cooked ham, cut in 1/4-inch strips
• 1 lb. pork, ground
• 1 lb. pork fat, ground
• 2 cloves garlic, crushed
• 1/4 tsp. juniper berries, crushed
• 1/4 c. brandy
• salt and pepper
• 6 slices bacon
• 1 large Bermuda or Spanish onion, chopped very fine
• 10 large fresh mushrooms
• 2 chicken bouillon cubes
• 1 (10 oz.) can cream of mushroom soup