Ham Roll-Ups

Directions

1. 1
   Let cream cheese soften, then mix onion soup to taste. Spread cream cheese mixture on a dry slice of ham.
2. 2
   Place pickles lengthwise on bottom edge of ham, then roll up.
3. 3
   Place seam side down in a pan and cover with a moist towel.
4. 4
   Chill for several hours, then slice and serve.
5. 5
   Serves 8 to 10.