Ham Roll-Ups

6 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1 Tbsp. grated onion
  • 1 Tbsp. horseradish
  • 1 tsp. parsley
  • 2 tsp. milk
  • 8 thin slices baked ham

Directions

  1. 1
    Mix all ingredients except ham together.
  2. 2
    Spread on one ham slice at a time.
  3. 3
    Roll up and fasten with toothpicks at 1/2-inch intervals.
  4. 4
    Put in refrigerator to harden, then slice each rolled-up ham slice in 1/2-inch slices.

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