Ham Roll-Ups

Directions

1. 1
   In a mixing bowl, beat cream cheese until smooth; stir in the olives and onions.
2. 2
   Spread over ham slices.
3. 3
   Roll up jellyroll style, starting with a short side.
4. 4
   Chill for at least 1 hour (can be made a day ahead).
5. 5
   Just before serving, cut into 1-inch pieces. Yields 40 appetizers.