Ham Roll-Ups

3 ingredients
6 steps

Ingredients

  • lunchmeat ham, sliced medium-thin
  • Philadelphia cream cheese, softened
  • green onions, cut length to width of ham

Directions

  1. 1
    Take 1 slice of ham and spread with cream cheese.
  2. 2
    Place a green onion at the edge and roll up.
  3. 3
    Repeat with each slice of ham.
  4. 4
    Refrigerate logs until ready to serve.
  5. 5
    Slice logs in 1/2-inch slices.
  6. 6
    May use a toothpick to hold, if desired.

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