Ham Roll-Ups

Directions

1. 1
   Soften cream cheese.
2. 2
   Add the onion, Worcestershire sauce and salt to taste.
3. 3
   Spread on slices of ham.
4. 4
   Roll up (secure with toothpick) and chill.
5. 5
   Slice into small pinwheels.
6. 6
   May be served alone or on a cracker.
7. 7
   Easy and pretty.
8. 8
   (Note:
9. 9
   Dried beef may also be used.)