Ham Rolls

Directions

1. 1
   Preheat oven to 425°.
2. 2
   On work surface, stretch pizza dough into 12 x 10-inch rectangle.
3. 3
   In a small bowl, whisk yogurt and mustard together; spread mixture over dough to cover, leaving 1 1/2-inch border.
4. 4
   Arrange ham over dough; sprinkle with cheese and onions.
5. 5
   Starting from wide end, roll dough jelly roll fashion to enclose filling.
6. 6
   Pinch seams to seal.