Ham Rolls

5 ingredients
7 steps

Ingredients

  • 1 pkg. (10 slices) ham lunch meat
  • 1 (8 oz.) pkg. cream cheese, softened
  • 10 slices American cheese
  • 1 Tbsp. chopped chives
  • 1 Tbsp. onion flakes

Directions

  1. 1
    Mix cream cheese, chives and onion flakes.
  2. 2
    Take one piece of ham, 1 piece of cheese and spread with cream cheese mixture.
  3. 3
    Roll up pinwheel style and secure with 5 toothpicks.
  4. 4
    Repeat procedure with rest of the ingredients.
  5. 5
    Chill for one hour.
  6. 6
    Slice each roll into 5 pieces.
  7. 7
    Yields 50 rolls.

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