Ham Rolls

5 ingredients
5 steps

Ingredients

  • 12 slices boiled ham
  • 1 (8 ounce) package cream cheese
  • 1 cup nuts, finely chopped
  • 1 garlic clove, chopped
  • mayonnaise

Directions

  1. 1
    Have butcher slice boiled ham into paper-thin slices.
  2. 2
    Combine cream cheese, nuts, and garlic; add a small amount of mayonnaise, trying not to thin the mixture.
  3. 3
    Spread each slice of ham with mixture and roll as for jelly roll.
  4. 4
    Chill thoroughly.
  5. 5
    Cut into three or four slices.

Products Matching These Ingredients

More Recipes to Try