Ham Rolls
5 ingredients
6 steps
Ingredients
- 12 thin slices boiled ham
- 1 (8 oz.) pkg. cream cheese
- 1 c. finely chopped nuts
- 1 clove garlic, chopped and mashed
- mayonnaise
Directions
-
1Have butcher slice ham paper thin.
-
2Combine cream cheese, nuts and garlic; add small amount of mayonnaise.
-
3Do not get mixture too thin.
-
4Spread each slice of ham with mixture; roll as for jelly roll.
-
5Chill thoroughly; cut into slices.
-
6Serve each slice on round cracker.
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