Ham Rolls

Directions

1. 1
   Wash and peel onions.
2. 2
   Spread small amount of cream cheese on each slice of ham.
3. 3
   If onions are larger than the ham, cut off the green ends.
4. 4
   Place an onion on the cream cheese and ham.
5. 5
   Roll it up and slice it into three pieces.
6. 6
   Put a toothpick through each one.
7. 7
   Place on serving dish.
8. 8
   Cover and refrigerate until ready to serve.