Ham Rolls Continental

Name: Ham Rolls Continental
Ingredients: 6 slices boiled ham; 2 (10 oz.) pkg. frozen broccoli spears, cooked; 1 c. onion rings; 2 tsp. flour; 1/4 tsp. basil leaves, crushed; dash of pepper; 1 c. milk; 1/2 tsp. salt; 6 slices Swiss cheese; 2 Tbsp. margarine

10 ingredients

6 steps

Ingredients

6 slices boiled ham
2 (10 oz.) pkg. frozen broccoli spears, cooked
1 c. onion rings
2 tsp. flour
1/4 tsp. basil leaves, crushed
dash of pepper
1 c. milk
1/2 tsp. salt
6 slices Swiss cheese
2 Tbsp. margarine

Directions

1

Heat oven to 325°.
2

Top ham slices with cheese.
3

Place broccoli spears on each slice and roll. Secure with toothpicks. Place in shallow baking dish.
4

Cook onion rings in margarine until tender.
5

Gradually add milk, stir until thickened.
6

Pour over ham, cover and bake at 350° for 25 minutes.