Ham-Vegetable Chowder

4 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli with cheese sauce
  • 1 (10 oz.) pkg. sweet corn
  • sliced deli ham (1/4-inch thick), chopped
  • 2 c. light cream

Directions

  1. 1
    Cook broccoli with sauce in pouch according to package directions.
  2. 2
    In saucepan, combine cooked broccoli with corn and ham.
  3. 3
    Stir in cream and cook until heated through, stirring occasionally.

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