Ham Wrap Ups

Directions

1. 1
   Put cream cheese, mayonnaise, mustard and olives in blender. Puree until smooth.
2. 2
   Spread thinly on ham slices; roll each as for jelly roll.
3. 3
   Wrap in foil and chill several hours.
4. 4
   Slice in 1/4 slice.
5. 5
   Serve on crackers.