Hamburg Cutlets
9 ingredients
7 steps
Ingredients
- 1 lb. ground chuck
- 1 Tbsp. parsley flakes
- 2 eggs, beaten
- 1/2 c. seasoned bread crumbs
- cooking oil
- 6 slices Mozzarella cheese
- 1 (15 oz.) can spaghetti sauce
- salt and pepper
- 2 Tbsp. grated cheese
Directions
-
1Mix beef, parsley, salt and pepper (to taste), eggs and bread crumbs.
-
2Make 6 to 8 patties and brown in oil.
-
3Arrange in a 12 x 8 x 2-inch dish.
-
4Top with cheese.
-
5Pour sauce over.
-
6Sprinkle with grated cheese.
-
7Bake at 350° for 25 minutes.
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