Hamburger Casserole

10 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/4 chopped bell pepper
  • 1 medium onion
  • 1 (15 oz.) can tomatoes
  • 1 (8 oz.) box elbow macaroni
  • 2 Tbsp. ketchup
  • 1 tsp. Worcestershire
  • 1 can cream of mushroom soup
  • 1 c. Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Brown ground beef, onion and green pepper.
  2. 2
    Add tomatoes, macaroni, ketchup and Worcestershire sauce.
  3. 3
    Simmer 15 minutes on low heat.
  4. 4
    Drain excess fat.
  5. 5
    Add mushroom soup, little at a time. Pour ingredients into large baking dish.
  6. 6
    Bake for 25 minutes. Sprinkle cheese on top to melt as the last thing.
  7. 7
    Makes 10 to 12 servings.

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