Hamburger Casserole

7 ingredients
6 steps

Ingredients

  • 1 lb. ground chuck
  • 1 medium onion, chopped
  • 5 medium potatoes, peeled and sliced
  • salt and pepper to taste
  • 1 can cream of mushroom soup
  • Cheddar cheese, sliced
  • 1/2 c. water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Press 1/2 of ground chuck into casserole dish, then add layer of onion, a layer of potato slices and a layer of cheese.
  3. 3
    Repeat in same order.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Mix soup and water and pour over the mixture.
  6. 6
    Cover and bake for 1 hour or until potatoes are done.

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