Hamburger Casserole

5 ingredients
4 steps

Ingredients

  • 1 lb. hamburger or ham if preferred
  • 1 can cream of mushroom soup
  • 1 onion
  • several potatoes
  • Cheddar cheese soup

Directions

  1. 1
    Brown hamburger meat.
  2. 2
    Put cream of mushroom soup in a casserole dish; add a little water for moistness.
  3. 3
    Alternate layers of hamburger, sliced (thin) onion and potatoes and finally pour Cheddar cheese soup on top (add a little water).
  4. 4
    Put lid on dish and bake in a preheated oven for about 45 minutes to 1 hour.

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