Hamburger Casserole
3 ingredients
6 steps
Ingredients
- 1 lb. ground chuck
- 1 box scalloped potatoes
- 1 medium onion
Directions
-
1Brown the chuck with the onion.
-
2Drain the excess fat from the meat.
-
3Meanwhile, prepare the potatoes according to package directions.
-
4In a casserole dish, sprinkle the chuck into the potato mixture.
-
5Bake as directed.
-
6Let cool a little before serving.
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