Hamburger Casserole

8 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 small onion, chopped
  • 16 ounces shredded cheddar cheese
  • 1 (10 3/4 ounce) can tomato soup
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 ounce) bag egg noodles
  • 2 tablespoons grated parmesan cheese
  • 2 cups shredded mozzarella cheese

Directions

  1. 1
    Brown the ground beef in a frying pan with the chopped onion.
  2. 2
    In large pot boil the egg noodles until tender, drain.
  3. 3
    Combine the ground beef mixture, noodles, soups and cheddar cheese.
  4. 4
    Place mixture in a 9x13 baking dish sprayed with nonstick cooking spray.
  5. 5
    Top with parmesan and mozzarella cheeses.
  6. 6
    Bake at 350 degrees for 20-25 minutes or until bubbly.

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