Hamburger-Corn Casserole
12 ingredients
7 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 c. chopped onion
- 1 (12 oz.) can whole kernel corn, drained
- 1 can condensed cream of chicken soup
- 1 c. sour cream
- 1 can condensed cream of mushroom soup
- 1/4 c. chopped pimiento
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 3 c. medium noodles
- 1 c. soft bread crumbs
- 3 Tbsp. melted butter
Directions
-
1Lightly brown ground beef.
-
2Add onion; cook until tender, but not brown.
-
3Add corn, soups, sour cream, pimento, salt and pepper. Mix well.
-
4Stir in noodles, cooked and drained.
-
5Pour into 2-quart casserole.
-
6Mix bread crumbs and 3 tablespoons melted butter; sprinkle over top.
-
7Bake in moderate oven, 350°, for 30 minutes until hot.
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