Hamburger Corn Casserole
13 ingredients
9 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 c. chopped onion
- 1 can (1 1/2 c.) whole kernel corn, drained
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. sour cream
- 1/4 c. diced pimento
- 3/4 tsp. salt
- 1/2 tsp. Accent
- 1/4 tsp. pepper
- 3 c. medium noodles, cooked
- 1 c. soft bread crumbs
- 3 Tbsp. margarine, melted
Directions
-
1Brown meat.
-
2Add onion; cook until tender, but not brown.
-
3Add next 8 ingredients.
-
4Mix well.
-
5Stir in noodles.
-
6Pour into a 2-quart casserole dish.
-
7Mix crumbs and margarine; sprinkle over top.
-
8Bake at 350° for 30 minutes or until heated through.
-
9Makes 8 to 10 servings.
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