Hamburger Hash
8 ingredients
7 steps
Ingredients
- 1 lb. hamburger
- oil
- 4 c. frozen hash brown potatoes
- 2 medium onions, chopped
- 1 medium green pepper, chopped
- 1 tsp. salt
- 1 tsp. sugar (optional)
- 1/4 tsp. pepper
Directions
-
1Brown beef in large skillet.
-
2Remove from pan; set aside. Add enough oil to drippings in pan to make 3 tablespoons.
-
3Add potatoes, onions and green pepper.
-
4Cook until onions and potatoes are almost tender.
-
5Stir in meat, salt, pepper and sugar.
-
6Heat and cook until vegetables are tender.
-
7Makes 6 servings.
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