Hamburger Pie

Directions

1. 1
   In a large skillet, cook ground beef and onion until meat is brown and onion is tender, drain fat.
2. 2
   Stir in green beans, soup and 1/4 cup water, salt and pepper.
3. 3
   Turn mixture into 1 1/2 qt casserole dish.
4. 4
   In a covered pan, cook potatoes in boiling water for about 20 minutes or until just tender, drain. Mash while hot, stir in egg.
5. 5
   Add enough milk to potatoes to hold their shape.
6. 6
   Season potatoes with salt and pepper.
7. 7
   Drop potatoes in mounds on beef mixture. Sprinkle with cheese.
8. 8
   Bake uncovered for 25-30 minutes 350* or until heated through.