Hamburger Pie
8 ingredients
9 steps
Ingredients
- 1 1/2 lbs hamburger
- 1 can cream of potato soup
- 1/2 cup chopped green pepper
- 1 medium onion, chopped
- salt and pepper
- 8 ounces cheddar cheese, grated
- 1 egg
- 2 pie crusts (uncooked)
Directions
-
1Cook hamburger, green pepper, onion, salt and pepper, until meat is browned.
-
2Remove from heat and drain off excess grease.
-
3Pour in potato soup and mix well.
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4DO NOT ADD WATER.
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5Line bottom of a deep dish pie pan with 1 pie crust.
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6Spoon in 1/2 of meat mixture, top with 1/2 of cheese; repeat with the rest of meat mixture and cheese.
-
7Put top crust on and seal edges with fork.
-
8Mix egg well and brush on top crust.
-
9Bake at 350 degrees until crust is golden brown.
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