Hamburger Pie
6 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 3/4 to 1 pkg. frozen corn, thawed in hot water
- 1 1/2 cans tomato soup
- 12 servings instant potatoes, prepared
- butter and/or sharp Cheddar cheese
- diced onion
Directions
-
1Brown meat with onion.
-
2Add corn and tomato soup.
-
3Simmer. Place meat mixture in 9 x 13-inch casserole and put potatoes on top.
-
4Dot with butter or Cheddar if desired.
-
5Bake at 350° for 45 minutes to an hour.
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