Hamburger Pilaf
11 ingredients
6 steps
Ingredients
- 1 onion, diced
- 1 green pepper, diced (I have used red)
- 1 tablespoon oil
- 1/2 lb lean ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 garlic clove, minced
- 1/2 teaspoon vegetable seasoning (like mrs dash)
- 1 cup long grain rice, raw
- 1/2 cup beef broth (heated in microwave)
- 2 cups beef broth (heated in microwave)
Directions
-
1Saute the onion and green pepper in the oil until soft.
-
2Add the beef and garlic, breaking up the meat and cooking until done.
-
3Season with salt, pepper and vegetable seasoning.
-
4Add the rice, cooking & stirring until rice goes translucent, but not brown.
-
5Add 1/2 cup hot broth, stirring until absorbed.
-
6Add remaining broth. Cover & simmer until rice is tender & liquid is absorbed. This should take about 20 minutes. Serve.
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