Hamburger Quiche

Name: Hamburger Quiche
Ingredients: 1 baked pie shell; 1/2 lb. ground beef; 1 can mushroom soup; 1/2 c. milk; 2 eggs, slightly beaten; 2 Tbsp. chopped chives; salt and pepper to taste; dash of Tabasco sauce; 1 can mushroom pieces, drained; 3/4 c. shredded Swiss cheese

10 ingredients

7 steps

Ingredients

1 baked pie shell
1/2 lb. ground beef
1 can mushroom soup
1/2 c. milk
2 eggs, slightly beaten
2 Tbsp. chopped chives
salt and pepper to taste
dash of Tabasco sauce
1 can mushroom pieces, drained
3/4 c. shredded Swiss cheese

Directions

1

Brown beef; drain.
2

Set aside.
3

Mix all other ingredients and add to beef.
4

Pour into pie shell.
5

Cover edges with foil.
6

Bake for 15 minutes at 450°.
7

Reduce heat and bake at 350° for 45 more minutes or until knife comes out clean.