Hamburger Roast

Name: Hamburger Roast
Ingredients: 2 large potatoes; 3 lb. lean ground beef; 1 onion, finely chopped; salt and pepper; 1 tsp. chopped parsley; 2 slices bread, made into crumbs; 1 tsp. Worcestershire sauce; 1/4 lb. bacon

8 ingredients

10 steps

Ingredients

2 large potatoes
3 lb. lean ground beef
1 onion, finely chopped
salt and pepper
1 tsp. chopped parsley
2 slices bread, made into crumbs
1 tsp. Worcestershire sauce
1/4 lb. bacon

Directions

1

Peel potatoes and cut into chunks.
2

Boil until tender.
3

Mash and leave to cool.
4

Combine mashed potatoes, ground beef and all other ingredients, except bacon.
5

Mix well and shape into thick, rectangular loaf.
6

Wrap slices of bacon around hamburger roast, tucking ends under loaf.
7

Place in roasting pan.
8

Bake at 400° for 1 1/2 hours.
9

Garnish with fresh parsley.
10

Serves 10.