Hamburger Roll

Directions

1. 1
   Mix Bisquick and enough water to make a soft dough.
2. 2
   Roll into a rectangle 1/4-inch thick.
3. 3
   Mix hamburger, soup and onion.
4. 4
   Spread thin onto Bisquick and roll up.
5. 5
   Cut into 1 1/4-inch slices and place on greased cookie sheet.
6. 6
   Bake at 400° for 15 minutes.
7. 7
   Serve topped with hot mushroom soup poured over (don't thin the soup too much).