Hamburger Soup
13 ingredients
5 steps
Ingredients
- 1 pound hamburger
- 1 chopped onion
- 1 cup diced potatoes
- 1 cup diced carrots and 1/2 quarts water
- 8 oz tomato sauce
- 1 cup celery or oz frozen veg
- 1/4 cup minute rice
- 2 tsp. beef bouillon
- 2 tsp. salt
- 1 cup shredded cabbage
- 1 bay leaf
- 1/2 tsp thyme
- dash of cayenne pepper
Directions
-
1Brown hamburger and onion together.
-
2In large kettle add hamburger and onion to potatoes and carrots, water.
-
3Cook until veggies are tender.
-
4Add the remaining ingredients.
-
5Cook over medium heat.
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