Hamburger Soup
12 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1 c. chopped onions
- 3 c. chopped celery
- 3 c. sliced carrots
- 3 medium potatoes, cubed
- 1 (14 1/2 oz.) can stewed tomatoes
- 2 pkg. MBT beef broth or au jus powder or 2 cans beef broth
- 1/2 tsp. chopped bay leaf
- 1/4 tsp. thyme
- 1/4 tsp. basil
- 1/4 c. dried parsley
- salt and pepper to taste
Directions
-
1Saute onions and celery.
-
2Brown hamburger.
-
3Put in slow cooker; add
-
4rest of vegetables.
-
5Change flavor by adding more spices or salsa.
-
6If
-
7done on burner, simmer for 30 minutes on medium.
-
8Be careful not to scorch; stir often.
-
9Freezes well.
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