Hamburger Soup

8 ingredients
3 steps

Ingredients

  • 1 1/2 to 2 lb. hamburger
  • 1 (15 oz.) can kidney beans
  • 1 can tomato soup
  • 1 can Manhandler's vegetable beef soup
  • 2 cans water
  • 1 tsp. chili powder
  • dash of garlic powder
  • chopped onion

Directions

  1. 1
    Fry hamburger; drain.
  2. 2
    Add rest of ingredients.
  3. 3
    Heat through. Serve with taco chips, sour cream and cheese.

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