Hamburger Soup

Name: Hamburger Soup
Ingredients: 1 lb. ground beef; 1 pkg. onion soup; 1/4 c. diced onions; 1 c. celery, cut up fine; 1 c. carrots, diced; 2 c. cubed potatoes; 1 c. creamettes, cooked; 1 pkg. frozen mixed vegetables; 2 qt. V-8 juice; 1 qt. water; 1/2 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. garlic salt; 1/8 tsp. chili powder; 1/4 tsp. summer savory

15 ingredients

5 steps

Ingredients

1 lb. ground beef
1 pkg. onion soup
1/4 c. diced onions
1 c. celery, cut up fine
1 c. carrots, diced
2 c. cubed potatoes
1 c. creamettes, cooked
1 pkg. frozen mixed vegetables
2 qt. V-8 juice
1 qt. water
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic salt
1/8 tsp. chili powder
1/4 tsp. summer savory

Directions

1

In frying pan, brown beef; add onions, onion soup and 1/2 cup water and simmer until ground beef is done.
2

Cook raw vegetables until tender.
3

In large kettle, add liquids and beef mixture; rinse pan good with all other ingredients and simmer good.
4

Any other herbs or liquids can be added.
5

Serve hot.