Hamburger Stew
5 ingredients
5 steps
Ingredients
- 2 lb. hamburger (use very lean)
- 4 medium potatoes
- lots of onions
- 1 (10 oz.) pkg. frozen mixed vegetables
- 2 cans Italian tomato soup
Directions
-
1Brown hamburger.
-
2Add soup and remaining ingredients plus 2 cans of water or to your desired consistency.
-
3Season to taste. Simmer until done.
-
4Serve with toasted French bread.
-
5This is good on a cold night and doesn't take as long as regular stew.
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