Hamburger Stroganoff

12 ingredients
7 steps

Ingredients

  • 1/4 c. margarine
  • 1 1/2 lb. ground beef
  • 1/2 c. minced onion
  • 1 large clove garlic, minced
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 can condensed cream of chicken soup
  • 1 small can tomato paste
  • 1 small can sliced mushrooms
  • 1/2 to 1 c. water
  • 1 c. sour cream

Directions

  1. 1
    Brown beef, onion and garlic in margarine.
  2. 2
    Stir in flour, salt and pepper.
  3. 3
    Add soup, tomato paste and mushrooms.
  4. 4
    Thin mixture with the water.
  5. 5
    Simmer, uncovered, for 10 minutes.
  6. 6
    Just before serving, blend in sour cream.
  7. 7
    Serve hot over noodles. Makes 4 to 6 servings.

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