Hamburger Stroganoff

Directions

1. 1
   Brown the ground beef in a large skillet.
2. 2
   When done drain the grease and stir in the flour, salt, pepper and mushrooms.
3. 3
   Cook for 5 minutes.
4. 4
   Stir in the can of soup.
5. 5
   Simmer, uncovered for 10 minutes.
6. 6
   Stir in the sour cream and heat through.
7. 7
   I always serve this over rice, but you can change it up by using whatever pasta you love.